The recipe Korma Curry

Made From Scratch Recipes

Korma Curry recipe is a Indian Dinner meal that takes 20 minutes to make. If you enjoy Indian for Dinner, you will like Korma Curry!

Korma Curry

Korma Curry Recipe
Korma Curry

What Course Is Korma Curry?

Korma Curry is for Dinner.


How Long Does Korma Curry Recipe Take To Prepare?

Korma Curry takes 10 minutes to prepare.


How Long Does Korma Curry Recipe Take To Cook?

Korma Curry takes 20 minutes to cook.


How Many Servings Does Korma Curry Recipe Make?

Korma Curry makes 2 servings.


What Are The Ingredients For Korma Curry Recipe?

The ingredients for Korma Curry are:

1 packet Korma curry paste (Asian Home Gourmet)
450g Chicken breast, cut into bite-sized pieces
1 tbsp Cooking oil
1 large Onion, finely chopped
1 cup Water
2 tbsp Coconut cream


How Do I Make Korma Curry?

Here is how you make Korma Curry:

1. Heat oil in non-stick saucepan on medium heat.Add onion and spice paste; stir fry for 2 minutes.2. Add meat ; stir fry for 3 minutes. Stir in the water. Bring to a boil.3. Reduce heat, cover and simmer for 15 minutes or until the chicken is cooked. Stir occasionally. Remove from heat and stir in the coconut cream before serving. Serve hot.Serve with steamed rice.Serving Size:?serves 2


What's The Nutritional Info For Korma Curry?

The nutritional information for Korma Curry is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 392.1
  • Total Fat: 14.6 g
  • Cholesterol: 130.5 mg
  • Sodium: 410.9 mg
  • Total Carbs: 9.1 g
  • Dietary Fiber: 2.3 g
  • Protein: 53.1 g

What Type Of Cuisine Is Korma Curry?

Korma Curry is Indian cuisine.


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