Indian

Egg White Omelette is for Breakfast.

Egg White Omelette takes 6 minutes to prepare.

Egg White Omelette takes 5 minutes to cook.

Egg White Omelette makes 1 servings.

The ingredients for Egg White Omelette are:

Egg White --2
Onion -- 30gms
Tomato-30 gms
Ore-Ida Pepper and Onion Hash Browns Cooked-35 gms
Gram Flour--20 gms
Black Pepper--.125 tsp
Red Chilli Powder--.25 tsp
Curry Powder--.125 tsp
Salt-- .125 tsp
EVVO-.25 tbsp

Here is how you make Egg White Omelette:

Makes 1 ServingTake the egg white in a bowl and add cut onions, tomatoes, hash browns, gram flour, and all the spices. Whisk the mixture to a smooth batter.Heat a non stick pan, add oil and make the omelette like a regular omelette. Number of Servings: 1Recipe submitted by SparkPeople user ATHENSGAL.

The nutritional information for Egg White Omelette is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 170.7

• Total Fat: 6.2 g
• Cholesterol: 0.0 mg
• Sodium: 451.7 mg
• Total Carbs: 17.9 g
• Dietary Fiber: 3.4 g
• Protein: 10.1 g

Egg White Omelette is Indian cuisine.