The recipe Thai Peanut Shrimp

Made From Scratch Recipes

Thai Peanut Shrimp recipe is a Indian Dinner meal that takes 5 minutes to make. If you enjoy Indian for Dinner, you will like Thai Peanut Shrimp!

Thai Peanut Shrimp

Thai Peanut Shrimp Recipe
Thai Peanut Shrimp

What Course Is Thai Peanut Shrimp?

Thai Peanut Shrimp is for Dinner.


How Long Does Thai Peanut Shrimp Recipe Take To Prepare?

Thai Peanut Shrimp takes 10 minutes to prepare.


How Long Does Thai Peanut Shrimp Recipe Take To Cook?

Thai Peanut Shrimp takes 5 minutes to cook.


How Many Servings Does Thai Peanut Shrimp Recipe Make?

Thai Peanut Shrimp makes 2 servings.


What Are The Ingredients For Thai Peanut Shrimp Recipe?

The ingredients for Thai Peanut Shrimp are:

1 bag cooked frozen shrimp, thawed (30-40 large)
2 tbsp natural peanut butter
2 tsp light soy sauce
1 tbsp sesame oil
3 scallions
1/2 green bell pepper
1 tsp cumin
1 tsp chili powder (or more to taste)
1 tbsp basil


How Do I Make Thai Peanut Shrimp?

Here is how you make Thai Peanut Shrimp:

Saute shrimp, scallions, and pepper in sesame oil for 2-3 minutes.Add remaining ingredients, cook 3-4 more minutes until shrimp are warmed through.Serve over rice (not included in calorie count)Number of Servings: 2Recipe submitted by SparkPeople user FUTUREMRSMC.


What's The Nutritional Info For Thai Peanut Shrimp?

The nutritional information for Thai Peanut Shrimp is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 308.7
  • Total Fat: 16.2 g
  • Cholesterol: 214.5 mg
  • Sodium: 529.4 mg
  • Total Carbs: 10.7 g
  • Dietary Fiber: 2.8 g
  • Protein: 28.7 g

What Type Of Cuisine Is Thai Peanut Shrimp?

Thai Peanut Shrimp is Indian cuisine.


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