Indian

BBQ Pork Loin with Spicy Indian Rub is for Dinner.

BBQ Pork Loin with Spicy Indian Rub takes 10 minutes to prepare.

BBQ Pork Loin with Spicy Indian Rub takes 120 minutes to cook.

BBQ Pork Loin with Spicy Indian Rub makes 6 servings.

The ingredients for BBQ Pork Loin with Spicy Indian Rub are:

2tsp Ground Ginger
2tsp Garlic Powder
1tsp Cayenne
1tsp Ground Cumin
1tsp Ground Coriander
.5tsp Turmeric
2lb Pork Loin Roast
6tbsp Canola Oil

Here is how you make BBQ Pork Loin with Spicy Indian Rub:

Combine all dry spices in a bowl.Coat Pork Loin Roast with the Canola Oil.Rub spice mix into Pork Loin Roast.Cover the roast with foil, toss onto the BBQ on low, let cook for approx 2hrs.*Note: I use an Outdoor George electric bbq grill set on "2". You can use the end of the coals if using briquettes or set on low if using glass. Number of Servings: 6Recipe submitted by SparkPeople user DSPCUTEONE.

The nutritional information for BBQ Pork Loin with Spicy Indian Rub is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 433.5

• Total Fat: 27.9 g
• Cholesterol: 119.4 mg
• Sodium: 101.0 mg
• Total Carbs: 1.7 g
• Dietary Fiber: 0.5 g
• Protein: 42.0 g

BBQ Pork Loin with Spicy Indian Rub is Indian cuisine.

The dietary needs meet for BBQ Pork Loin with Spicy Indian Rub is Low Carb