The recipe Curried Pork and Butternut Squash

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Curried Pork and Butternut Squash recipe is a Indian Dinner meal that takes 30 minutes to make. If you enjoy Indian for Dinner, you will like Curried Pork and Butternut Squash!

Curried Pork and Butternut Squash

Curried Pork and Butternut Squash Recipe
Curried Pork and Butternut Squash

A simple, hearty, slightly spicy dish that's a great craving-killer to stop you from running out to the local Indian buffet. Serve with a fresh green vegetable for a complete meal. Chicken may be substituted.

What Course Is Curried Pork and Butternut Squash?

Curried Pork and Butternut Squash is for Dinner.


How Long Does Curried Pork and Butternut Squash Recipe Take To Prepare?

Curried Pork and Butternut Squash takes 10 minutes to prepare.


How Long Does Curried Pork and Butternut Squash Recipe Take To Cook?

Curried Pork and Butternut Squash takes 30 minutes to cook.


How Many Servings Does Curried Pork and Butternut Squash Recipe Make?

Curried Pork and Butternut Squash makes 1 servings.


What Are The Ingredients For Curried Pork and Butternut Squash Recipe?

The ingredients for Curried Pork and Butternut Squash are:

2.5 oz of pork tenderloin
1 Tbsp olive oil
Butternet squash, 1/2 cup small slices (1-2", 1/4 inch thick)
Chicken broth, 1/2 cup
Chopped onions, 1/3 cup
Curry Powder, 1/2 tsp
Chili Powder, 1/8 tsp


How Do I Make Curried Pork and Butternut Squash?

Here is how you make Curried Pork and Butternut Squash:

Preheat your oven to 400 degrees.Heat the oil in a small saucepan. Add the pork and cook for 1-2 minutes on each side, until browned but not cooked all the way through. Remove pork and set in a baking dish.Add butternut squash and onions to the saucepan now, and sautee in the remaining oil for approximately 3 minutes. Add the chicken broth and spices and bring to a boil. Reduce heat, cover, and simmer for 10 minutes.Pour the mixture from the pan over the pork, and place the baking dish in the oven. Bake at 400 degrees for fifteen minutes. Then enjoy!Number of Servings: 1Recipe submitted by SparkPeople user BELLICOSA.


What's The Nutritional Info For Curried Pork and Butternut Squash?

The nutritional information for Curried Pork and Butternut Squash is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 350.4
  • Total Fat: 19.7 g
  • Cholesterol: 57.2 mg
  • Sodium: 1,079.8 mg
  • Total Carbs: 17.8 g
  • Dietary Fiber: 1.8 g
  • Protein: 27.1 g

What Type Of Cuisine Is Curried Pork and Butternut Squash?

Curried Pork and Butternut Squash is Indian cuisine.


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