Indian

Homemade Tomato Rice is for Lunch.

Homemade Tomato Rice takes 7 minutes to prepare.

Homemade Tomato Rice takes 7 minutes to cook.

Homemade Tomato Rice makes 3 servings.

The ingredients for Homemade Tomato Rice are:

Red Ripe Tomatoes, 1.5 large whole (3" dia) (remove)
Sunflower Oil, 2 tbsp (remove)
Sona Masoori Rice, 2 serving (remove)
Green Chilli - 2 Medium

(Optional) - Not included in the calorie calculation

Mustard seeds black (1 tsp)
Cinnamon sticks (1 small)
Black Cardamom (2)

Here is how you make Homemade Tomato Rice:

Cook Rice separately and keep aside. Heat oil in a pan, add the mustard seeds and let it splutter, add the cinnamon sticks and black cardamom. Add the tomatoes and the green chillies and let it cook for 7 to 8 minutes until the tomatoes are cooked. Add the cooked rice and give it a mix. Indian style tomato rice is ready to eat :)Serving Size: Makes 3 1-cup servingsNumber of Servings: 3Recipe submitted by SparkPeople user ANURULES.

The nutritional information for Homemade Tomato Rice is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 219.3

• Total Fat: 12.7 g
• Cholesterol: 0.0 mg
• Sodium: 8.2 mg
• Total Carbs: 32.2 g
• Dietary Fiber: 1.0 g
• Protein: 2.8 g

Homemade Tomato Rice is Indian cuisine.

The dietary needs meet for Homemade Tomato Rice is Vegetarian