Indian

Spicy Yellow Prawn Noodles is for Lunch.

Spicy Yellow Prawn Noodles takes 30 minutes to prepare.

Spicy Yellow Prawn Noodles takes 20 minutes to cook.

Spicy Yellow Prawn Noodles makes 2 servings.

The ingredients for Spicy Yellow Prawn Noodles are:

4 oz cellophane noodles
1 cup cauliflower, chopped finely
1/4 onion, minced
2 cloves garlic, diced
1/2 tbsp ginger, grated
6 oz raw, medium shrimp - peeled and de-veined
1 1/2 cups Napa cabbage, shredded
1/2 cup bean sprouts
3 tbsp water
1/2 tbsp curry powder
pinch cinnamon
1/2 tbsp tamari

Here is how you make Spicy Yellow Prawn Noodles:

Soak noodles in boiling water for 10 minutes. Drain and set aside.Heat 1/4 cup of water in a deep skillet or wok.Add cauliflower and cover the pan, steam 2 minutes.Add onion, garlic and ginger, cook 2-3 minutes longer.Stir in shrimp and cabbage. Saute until the shrimp are almost cooked through.Add reserved noodles, bean sprouts, water, curry powder, cinnamon and tamari.Toss well and continue cooking until shrimp are pink, and everything is coated in curry mixture. Immediately remove to plates and serve.Number of Servings: 2Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for Spicy Yellow Prawn Noodles is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 333.5

• Total Fat: 1.9 g
• Cholesterol: 129.2 mg
• Sodium: 409.5 mg
• Total Carbs: 58.4 g
• Dietary Fiber: 2.4 g
• Protein: 20.9 g

Spicy Yellow Prawn Noodles is Indian cuisine.

The dietary needs meet for Spicy Yellow Prawn Noodles is Low Fat