Italian

Cauliflower Baked Ziti is for Dinner.

Cauliflower Baked Ziti takes several minutes to prepare.

Cauliflower Baked Ziti takes several minutes to cook.

Cauliflower Baked Ziti makes 8 servings.

The ingredients for Cauliflower Baked Ziti are:

1 cup Ricotta Cheese, part skim milk
1 head, large (6-7" dia) Cauliflower, raw
4 clove Garlic
1 medium (2-1/2" dia) Onions, raw
0.25 cup Tomato Paste
8 oz Ground beef, lean
4 cup Spaghetti Sauce, Classico Tomato & Basil
8 oz Hot Italian Sausage-Johnsonville 1 link 3oz
4 serving cheese, Kraft Italian 5 cheese blend (1 oz or 1/4 cup)
1 cup Del Monte Diced Tomatoes, No Salt Added

Here is how you make Cauliflower Baked Ziti:

Steam bite sized pieces of cauliflower. Brown ground beef/Italian sausage. Add onions, garlic, cook until onions are soft & translucent. Stir in tomato paste, drained diced tomatoes(Italian seasoned preferable), spaghetti sauce. layer cauliflower in 9X13 pan, stir in sauce. Top with ricotta and Italian blend cheese. Bake for about 30 minutes until hot & bubbly & cheese starts to brown.Serving Size:?8th of recipe

The nutritional information for Cauliflower Baked Ziti is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 355.4

• Total Fat: 20.9 g
• Cholesterol: 62.4 mg
• Sodium: 813.9 mg
• Total Carbs: 21.6 g
• Dietary Fiber: 4.8 g
• Protein: 21.6 g

Cauliflower Baked Ziti is Italian cuisine.

The dietary needs meet for Cauliflower Baked Ziti is Low Carb