Italian

Spicy Baked Shells is for Dinner.

Spicy Baked Shells takes 25 minutes to prepare.

Spicy Baked Shells takes 30 minutes to cook.

Spicy Baked Shells makes 6 servings.

The ingredients for Spicy Baked Shells are:

16 oz lean ground turkey
Half a package of shell pasta
One chopped green pepper
One chopped red pepper
Garlic to taste
Jar of marinara to taste
One chopped tomato
Three slices monterey jack cheese
3/4 cup shredded cheddar cheese
Hot sauce or spicy peppers to taste

Here is how you make Spicy Baked Shells:

Serves about six.Combine chopped peppers, tomatoes, ground turkey, garlic, and marinara in a large pan. Break up turkey and allow it to cook throughout. Spice up the sauce to your taste with (my choice) a hot sauce or diced jalapenos, or even habanero peppers if you're feeling lucky! While sauce is cooking, boil a pot of water and cook the pasta. When both ingredients are complete, combine sauce and shells in a casserole dish and top with cheese. Bake until cheese is melted and enjoy!Number of Servings: 6Recipe submitted by SparkPeople user STILLNAIVE.

The nutritional information for Spicy Baked Shells is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 443.2

• Total Fat: 20.1 g
• Cholesterol: 80.8 mg
• Sodium: 642.4 mg
• Total Carbs: 37.4 g
• Dietary Fiber: 4.0 g
• Protein: 27.1 g

Spicy Baked Shells is Italian cuisine.