Italian

Savory pasta bake w/lean ground beef is for Dinner.

Savory pasta bake w/lean ground beef takes 20 minutes to prepare.

Savory pasta bake w/lean ground beef takes 30 minutes to cook.

Savory pasta bake w/lean ground beef makes 4 servings.

The ingredients for Savory pasta bake w/lean ground beef are:

Garlic, 2 clove crushed
pasta,rotini,smart taste Ronzoni brand, 8 oz
Parmesean Cheese grated, .25 cup
Zucchini, 1 cup, sliced
Diced Tomatoes - canned, 1 cup
non fat Cottage Cheese, .5 cup
Carrot - raw, shredded, .5 cup
Lauras Lean Beef Ground Beef 8% fat, 8 oz
Onion (Raw), 4 oz chopped
Tomato Sauce, 1 - 15oz can
Mushroom, baby bella, fresh, 4 oz sliced
Beef broth, bouillon, consomme, 0.25 cup
1 tbs. Italian Seasoning

Here is how you make Savory pasta bake w/lean ground beef:

brown beef and veggies in large non-stick skillet. add beef broth, herbs, tomato sauce and diced tomatoes. Heat thru. stir in cooked pasta (under cook the pasta just a little). transfer to 9x9 baking dish that's been lightly coated with pam olive oil spray. combine cottage cheese with parmesean and spread evenly over pasta mix. cover and bake 20 mins. at 350. remove cover and bake another 10 mins or until cheese begins to bubble. serves 4. 355 cals each serving.Serving Size:?serves 4

The nutritional information for Savory pasta bake w/lean ground beef is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 361.8

• Total Fat: 6.2 g
• Cholesterol: 31.3 mg
• Sodium: 711.6 mg
• Total Carbs: 62.4 g
• Dietary Fiber: 10.1 g
• Protein: 19.2 g

Savory pasta bake w/lean ground beef is Italian cuisine.