Italian

Hazelnut Cappuccino Biscotti Simple 'N Delicious is for Breakfast, Snack.

Hazelnut Cappuccino Biscotti Simple 'N Delicious takes 30 minutes to prepare.

Hazelnut Cappuccino Biscotti Simple 'N Delicious takes 30 minutes to cook.

Hazelnut Cappuccino Biscotti Simple 'N Delicious makes 16 servings.

The ingredients for Hazelnut Cappuccino Biscotti Simple 'N Delicious are:

Ingredients
DRY
2 Cups flour
1 Cup sugar
? tsp Baking soda
? tsp Baking powder
? tsp Salt
? tsp Cinnamon

WET
2 Egg yolks
2 oz. Cold Milk
2 oz. Espresso
I tsp butter (optional)

OTHER
1 Cup Hazelnuts (toasted and chopped)
? Cup chocolate chips

Here is how you make Hazelnut Cappuccino Biscotti Simple 'N Delicious:

DoughCombine dry ingredients in a large missing bowl In a small bowl combine espresso and milkAdd egg yolks and whisk togetherCombine wet and dry ingredients together with the butter to make doughMix hazelnuts and chocolate chips into dough Bake Form dough into 2 equal balls and shape into logsBake logs on parchment paper for 35 minutes at 350 degreesAllow logs to coolCut log into one inch cookiesBake cookies again at 300 degrees for 10 minutes (5 minutes on each side)Serving Size:?16

The nutritional information for Hazelnut Cappuccino Biscotti Simple 'N Delicious is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 196.4

• Total Fat: 7.6 g
• Cholesterol: 26.6 mg
• Sodium: 134.4 mg
• Total Carbs: 30.5 g
• Dietary Fiber: 1.7 g
• Protein: 3.2 g

Hazelnut Cappuccino Biscotti Simple 'N Delicious is Italian cuisine.