The recipe braised artichokes

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braised artichokes recipe is a Italian Dinner meal that takes 45 minutes to make. If you enjoy Italian for Dinner, you will like braised artichokes!

braised artichokes

braised artichokes Recipe
braised artichokes

clean artichokes by snipping edges. cut off stems. cut artichokes in half. soak in lemon& water. add oil to saute pan. add garlic and onions. cook for 2 mn. add artichokes cut side down and cook for 5 min longer. add wine, broth, lemon juice and water and braise for 30 to 45 mn. turning midway. cook until tender. serve immediately

What Course Is braised artichokes?

braised artichokes is for Dinner.


How Long Does braised artichokes Recipe Take To Prepare?

braised artichokes takes 15 minutes to prepare.


How Long Does braised artichokes Recipe Take To Cook?

braised artichokes takes 45 minutes to cook.


How Many Servings Does braised artichokes Recipe Make?

braised artichokes makes 6 servings.


What Are The Ingredients For braised artichokes Recipe?

The ingredients for braised artichokes are:

6 medium artichokes
4 garlic cloves
1 onion
1/4 c lemon juice
1 tablespoon olive oil
1/2 cup white wine
1/2 cup chicken broth (low sodium)
1/2 cup water


How Do I Make braised artichokes?

Here is how you make braised artichokes:

makes 6 servings 1 artichoke per personNumber of Servings: 6Recipe submitted by SparkPeople user COOKINMAMA916.


What's The Nutritional Info For braised artichokes?

The nutritional information for braised artichokes is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 109.1
  • Total Fat: 2.5 g
  • Cholesterol: 0.4 mg
  • Sodium: 202.9 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 7.5 g
  • Protein: 4.7 g

What Type Of Cuisine Is braised artichokes?

braised artichokes is Italian cuisine.


What Dietary Needs Does braised artichokes Meet?

The dietary needs meet for braised artichokes is Low Fat


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