The recipe Baked Spaghetti Squash and Cheese
Baked Spaghetti Squash and Cheese recipe is a Italian Dinner meal that takes 90 minutes to make. If you enjoy Italian for Dinner, you will like Baked Spaghetti Squash and Cheese!
Baked Spaghetti Squash and Cheese
- What Course Is Baked Spaghetti Squash and Cheese?
- How Long Does Baked Spaghetti Squash and Cheese Recipe Take To Prepare?
- How Long Does Baked Spaghetti Squash and Cheese Recipe Take To Cook?
- How Many Servings Does Baked Spaghetti Squash and Cheese Recipe Make?
- What Are The Ingredients For Baked Spaghetti Squash and Cheese Recipe?
- How Do I Make Baked Spaghetti Squash and Cheese?
- What's The Nutritional Info For Baked Spaghetti Squash and Cheese?
- What Type Of Cuisine Is Baked Spaghetti Squash and Cheese?
- What Dietary Needs Does Baked Spaghetti Squash and Cheese Meet?
Baked Spaghetti Squash and Cheese |
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Recipe is courtesy of Skinnytaste.com What Course Is Baked Spaghetti Squash and Cheese?Baked Spaghetti Squash and Cheese is for Dinner. How Long Does Baked Spaghetti Squash and Cheese Recipe Take To Prepare?Baked Spaghetti Squash and Cheese takes 80 minutes to prepare. How Long Does Baked Spaghetti Squash and Cheese Recipe Take To Cook?Baked Spaghetti Squash and Cheese takes 90 minutes to cook. How Many Servings Does Baked Spaghetti Squash and Cheese Recipe Make?Baked Spaghetti Squash and Cheese makes 12 servings. What Are The Ingredients For Baked Spaghetti Squash and Cheese Recipe?The ingredients for Baked Spaghetti Squash and Cheese are: - 5 1/2 cups cooked spaghetti squash (from about 2 small)- 1 tbsp butter - 1 tbsp olive oil - 1/4 cup minced onion - 1/4 cup flour (use 2 tbsp corn starch for gf) - 2 cups skim milk - 1 cup fat free chicken broth (vegetable broth for vegetarian) - 8 oz Sargento 2% reduced fat mild cheddar - salt and pepper, to taste - 4 cups (about 4 oz) baby spinach - 1/8 cup grated parmesan How Do I Make Baked Spaghetti Squash and Cheese?Here is how you make Baked Spaghetti Squash and Cheese: 1. Preheat the oven to 375?F.2. Cut the squash in half lengthwise; remove and discard seeds. Place squash on a baking sheet. Bake until tender, about 1 hour. Separate the strands of squash with a fork and place in a medium bowl; discard shells. Maintain the oven temperature.3. Heat butter and oil in a large saucepan over medium heat. Add onions and cook about 2 minutes. Stir in flour. Reduce heat to low and cook, stirring continually 3 - 4 minutes.4. Add milk and chicken broth and continue whisking, raising heat to medium-high until it comes to a boil and becomes smooth and thick, about 2 minutes stirring; season with salt and pepper. 5. Once it becomes thick, remove from heat, add cheddar cheese and mix well until cheese is melted. Adjust salt and pepper to taste, add cooked spaghetti squash and baby spinach, pour into a baking dish and sprinkle parmesan cheese on top. Bake until bubbly and golden 25 to 30 minutes.Serving Size: Makes 12 - 1 cup portionsNumber of Servings: 12Recipe submitted by SparkPeople user KONOMI89.What's The Nutritional Info For Baked Spaghetti Squash and Cheese?The nutritional information for Baked Spaghetti Squash and Cheese is:
What Type Of Cuisine Is Baked Spaghetti Squash and Cheese?Baked Spaghetti Squash and Cheese is Italian cuisine. What Dietary Needs Does Baked Spaghetti Squash and Cheese Meet?The dietary needs meet for Baked Spaghetti Squash and Cheese is Vegetarian |
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