Italian

Heather's 4-cheese No Boil Lasagna is for Dinner.

Heather's 4-cheese No Boil Lasagna takes 10 minutes to prepare.

Heather's 4-cheese No Boil Lasagna takes 60 minutes to cook.

Heather's 4-cheese No Boil Lasagna makes 9 servings.

The ingredients for Heather's 4-cheese No Boil Lasagna are:

8 oz (1/2 container) cottage cheese
7.5 oz (1/2 container) ricotta cheese (1/2 container)
8 oz shredded mozzarella cheese
1/2 cup grated parmesan cheese
1 large egg
6 uncooked lasagna noodles
1 large jar of Ragu Robusto spaghetti sauce
2 tbsp oregano
2 tbsp garlic powder

Here is how you make Heather's 4-cheese No Boil Lasagna:

1) Preheat oven to 3752) Combine ricotta, cottage cheese, 1 cup mozzarella, parmesan, eggs, oregano, and garlic powder in a large bowl. Mix well. 3) Spray a 9 x9 pan with cooking spray. Spread 1 cup of sauce, layer 4 noodles, another layer of sauce, then 1/2 of the cheese mixture. 4) Repeat. 5) Top with 4 uncooked noodles and 2 cups of sauce. 6) Cover with foil. Bake 50 minutes. 7) Remove foil, cover with remaining mozzarella. 8) Bake uncovered for 10 more minutes, remove from oven. 9) Let stand 10 minutes, serve with your choice of sides. Serving Size: 9 slices (9 x 9 pan)Number of Servings: 9Recipe submitted by SparkPeople user DRAGONCHILDE.

The nutritional information for Heather's 4-cheese No Boil Lasagna is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 304.3

• Total Fat: 11.3 g
• Cholesterol: 49.5 mg
• Sodium: 717.4 mg
• Total Carbs: 30.7 g
• Dietary Fiber: 2.8 g
• Protein: 19.9 g

Heather's 4-cheese No Boil Lasagna is Italian cuisine.

The dietary needs meet for Heather's 4-cheese No Boil Lasagna is Vegetarian