The recipe BLENDER CHEESE ROLLS

Made From Scratch Recipes

BLENDER CHEESE ROLLS recipe is a Italian Side Dish meal that takes several minutes to make. If you enjoy Italian for Side Dish, you will like BLENDER CHEESE ROLLS!

BLENDER CHEESE ROLLS

BLENDER CHEESE ROLLS Recipe
BLENDER CHEESE ROLLS

A great extra for any meal

What Course Is BLENDER CHEESE ROLLS?

BLENDER CHEESE ROLLS is for Side Dish.


How Long Does BLENDER CHEESE ROLLS Recipe Take To Prepare?

BLENDER CHEESE ROLLS takes 5 minutes to prepare.


How Long Does BLENDER CHEESE ROLLS Recipe Take To Cook?

BLENDER CHEESE ROLLS takes several minutes to cook.


How Many Servings Does BLENDER CHEESE ROLLS Recipe Make?

BLENDER CHEESE ROLLS makes 24 servings.


What Are The Ingredients For BLENDER CHEESE ROLLS Recipe?

The ingredients for BLENDER CHEESE ROLLS are:

-1 cup of whole milk
-1/2 cup veggie oil
-5 oz. of grated Parmesan or pecorino cheese
-1/4 tsp baking powder
-1 tsp kosher salt
-1 1/2 cups tapioca flour/starch
1 egg


How Do I Make BLENDER CHEESE ROLLS?

Here is how you make BLENDER CHEESE ROLLS:

Preheat oven to 385 degrees, That's 385 degrees.In a blender add egg, oil, Parmesan, salt and baking soda.Blend well. Add flour spoonfuls at a time while blending. Blend for 1 minute.In mini muffin tins, spoon in dough.Bake 15 to 20 minutes until golden brown.Serving Size: Makes 24 mini rollsNumber of Servings: 24Recipe submitted by SparkPeople user BLUEKITTYJAN.


What's The Nutritional Info For BLENDER CHEESE ROLLS?

The nutritional information for BLENDER CHEESE ROLLS is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 66.6
  • Total Fat: 3.3 g
  • Cholesterol: 12.3 mg
  • Sodium: 141.1 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.5 g

What Type Of Cuisine Is BLENDER CHEESE ROLLS?

BLENDER CHEESE ROLLS is Italian cuisine.


What Dietary Needs Does BLENDER CHEESE ROLLS Meet?

The dietary needs meet for BLENDER CHEESE ROLLS is Low Carb


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