Italian

three cheese lasagna with meat sauce is for Dinner.

three cheese lasagna with meat sauce takes several minutes to prepare.

three cheese lasagna with meat sauce takes several minutes to cook.

three cheese lasagna with meat sauce makes 8 servings.

The ingredients for three cheese lasagna with meat sauce are:

1Lb. lean ground beef, browned
1 16 oz. pkg. Whole wheat lasagna noodles
16 oz. Part Skim Ricotta cheese
2 large eggs
2 cups fresh mushroom slices
5 cups spaggetti sauce
1 cup grated parmesean cheese
8 oz. shredded mozzarella cheese

Here is how you make three cheese lasagna with meat sauce:

Mix eggs and riccotta. Cook pasta in 3 to 4 boilling water until aldente. Pour 1 cup of sauce in the bottom of a deep 9"x 13" pan and top with 3 noodles, spread 1/3 of the riccotta mixture over the noodles and top with 1/4 of each of the other 2 cheeses 1/4 of the ground beef 1 cup of sauce and top with 3 more noddles; do this 2 more times and top with the remaining cup of sauce and the remaining meat and cheeses. Bake in a 350 degree oven for about an hour. let stand 15 min and cut into 8 servings.Number of Servings: 8Recipe submitted by SparkPeople user SMARTCOOKIE48.

The nutritional information for three cheese lasagna with meat sauce is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 692.5

• Total Fat: 39.2 g
• Cholesterol: 139.9 mg
• Sodium: 1,453.5 mg
• Total Carbs: 61.2 g
• Dietary Fiber: 5.5 g
• Protein: 40.2 g

three cheese lasagna with meat sauce is Italian cuisine.