The recipe Mini Cheesecake

Made From Scratch Recipes

Mini Cheesecake recipe is a Italian Dessert, Snack meal that takes 20 minutes to make. If you enjoy Italian for Dessert, Snack, you will like Mini Cheesecake!

Mini Cheesecake

Mini Cheesecake Recipe
Mini Cheesecake

What Course Is Mini Cheesecake?

Mini Cheesecake is for Dessert, Snack.


How Long Does Mini Cheesecake Recipe Take To Prepare?

Mini Cheesecake takes 15 minutes to prepare.


How Long Does Mini Cheesecake Recipe Take To Cook?

Mini Cheesecake takes 20 minutes to cook.


How Many Servings Does Mini Cheesecake Recipe Make?

Mini Cheesecake makes 10 servings.


What Are The Ingredients For Mini Cheesecake Recipe?

The ingredients for Mini Cheesecake are:

1/3 cup Splenda No Calorie Sweetener
18 Low fat Vanilla Wafers
8 oz no fat cream cheese
1 tsp vanilla
1 egg
spray butter


How Do I Make Mini Cheesecake?

Here is how you make Mini Cheesecake:

Crush vanilla wafers in plastic bagLine 10 muffin tins with baking cupsplace 1 tbsp of wafers in each muffin tin,spray 3 times with spray butterLet the cream cheese sit out at room temperature. After the cream cheese is soft mix it with splenda, egg, and vanilla. Fill the muffin tins 2/3 way full. Bake at 350 20-25 minutesMakes 10 servingsNumber of Servings: 10Recipe submitted by SparkPeople user CURLY1702.


What's The Nutritional Info For Mini Cheesecake?

The nutritional information for Mini Cheesecake is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 52.5
  • Total Fat: 1.2 g
  • Cholesterol: 23.1 mg
  • Sodium: 152.1 mg
  • Total Carbs: 7.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.1 g

What Type Of Cuisine Is Mini Cheesecake?

Mini Cheesecake is Italian cuisine.


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