Italian

Chicken Apple Sausages with Caramelized Onions and Peppers is for Dinner.

Chicken Apple Sausages with Caramelized Onions and Peppers takes 10 minutes to prepare.

Chicken Apple Sausages with Caramelized Onions and Peppers takes 15 minutes to cook.

Chicken Apple Sausages with Caramelized Onions and Peppers makes 5 servings.

The ingredients for Chicken Apple Sausages with Caramelized Onions and Peppers are:

5 serving Aidells Chicken Apple Sausage
1 large Onion, raw
2 cup Bell peppers (Green, Red, Yellow, Orange)
2 tbsp Extra Virgin Olive Oil
2 tbsp Balsamic Vinegar
.5 tsp Salt
.5 tsp Pepper, black
2 serving Garlic, minced in jar (1/2 tsp= 1 clove)
.5 tsp Thyme, ground

Here is how you make Chicken Apple Sausages with Caramelized Onions and Peppers:

Heat the oil in a large skillet over medium-high heat. Add the onions, peppers, ? teaspoon salt and ? teaspoon pepper.Cook, stirring every few minutes, until onions are caramelized and peppers are tender and slightly browned, about 15 - 20 minutes.Add balsamic vinegar and thyme and turn heat to low. Cook for a few more minutes. Taste and add remaining salt and pepper if desired. Serve hot or at room temperature.Serving Size: 5 servingsNumber of Servings: 5Recipe submitted by SparkPeople user SISBELL02.

The nutritional information for Chicken Apple Sausages with Caramelized Onions and Peppers is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 248.7

• Total Fat: 17.5 g
• Cholesterol: 75.0 mg
• Sodium: 896.4 mg
• Total Carbs: 11.3 g
• Dietary Fiber: 1.3 g
• Protein: 13.9 g

Chicken Apple Sausages with Caramelized Onions and Peppers is Italian cuisine.