Italian

Baked Stuffed Chicken is for Dinner.

Baked Stuffed Chicken takes 20 minutes to prepare.

Baked Stuffed Chicken takes 35 minutes to cook.

Baked Stuffed Chicken makes 5 servings.

The ingredients for Baked Stuffed Chicken are:

1/2 Cup Feta Cheese
2 TBSP. Fresh Basil
1 Cup Fresh Spinach - Chopped
2 Cups Fresh Broccoli - Chopped
2 Cups Roma Tomatoes - diced
1 TBSP Extra Virgin Olive Oil

5 Boneless Skinless Chicken Breast

3 Ounces Low Fat Mozzarella Cheese

Here is how you make Baked Stuffed Chicken:

Mix together olive oil, crushed garlic, chopped broccoli, spinach, basil, tomatoes and feta cheese. Pound chicken breasts very thin. Place a good amount of mix on top, center of chicken breast...sprinkle with salt & pepper. Roll chicken breast into log formation, hold together with toothpick. Sprinkle tops of chicken "logs" with mozzarella cheese and bake at 375 for 35 minutes or until fully cooked. Enjoy!! =)Number of Servings: 5Recipe submitted by SparkPeople user ~LACY~.

The nutritional information for Baked Stuffed Chicken is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 397.2

• Total Fat: 12.0 g
• Cholesterol: 160.1 mg
• Sodium: 421.3 mg
• Total Carbs: 7.5 g
• Dietary Fiber: 2.1 g
• Protein: 62.8 g

Baked Stuffed Chicken is Italian cuisine.

The dietary needs meet for Baked Stuffed Chicken is Low Fat