Italian

Three-Cheese Chicken Penne Florentine is for Dinner.

Three-Cheese Chicken Penne Florentine takes 30 minutes to prepare.

Three-Cheese Chicken Penne Florentine takes 25 minutes to cook.

Three-Cheese Chicken Penne Florentine makes 8 servings.

The ingredients for Three-Cheese Chicken Penne Florentine are:

1 teaspoon olive oil
Cooking spray
3 cups thinly sliced mushrooms
1 cup chopped onion
1 cup chopped red bell pepper
3 cups chopped fresh spinach
1 tablespoon chopped fresh oregano
1/4 teaspoon freshly ground black pepper
1 (16-ounce) carton 2% low-fat cottage cheese
4 cups hot cooked penne (about 8 ounces uncooked tubeshaped
pasta)
2 cups shredded roasted skinless, boneless chicken breast
1 cup (4 ounces) shredded reduced-fat sharp cheddar
cheese, divided
1/2 cup (2 ounces) grated fresh Parmesan cheese, divided
1/2 cup 2% reduced-fat milk
1 (10 3/4-ounce) can condensed reduced-fat, reducedsodium
cream of chicken soup, undiluted

Here is how you make Three-Cheese Chicken Penne Florentine:

Preheat oven to 425?.Heat olive oil in a large nonstick skillet coated with cooking spray over medium-high heat. Add mushrooms, onion, and bell pepper; saut? 4 minutes or until tender. Add spinach, oregano, and black pepper; saut? 3 minutes or just until spinach wilts.Place cottage cheese in a food processor; process until very smooth. Combine spinach mixture, cottage cheese, pasta, chicken, 3/4 cup cheddar cheese, 1/4 cup Parmesan cheese, milk, and soup in a large bowl. Spoon mixture into a 2-quart baking dish coated with cooking spray. Sprinkle with remaining 1/4 cup cheddar cheese and remaining 1/4 cup Parmesan cheese. Bake at 425? for 25 minutes or until lightly browned and bubbly.Serving Size: Makes 8 1 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user REJOYCE429.

The nutritional information for Three-Cheese Chicken Penne Florentine is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 349.1

• Total Fat: 11.3 g
• Cholesterol: 63.7 mg
• Sodium: 656.4 mg
• Total Carbs: 32.9 g
• Dietary Fiber: 2.6 g
• Protein: 30.1 g

Three-Cheese Chicken Penne Florentine is Italian cuisine.