Italian

Crock Pot Chicken Cacciatore - Low Sodium is for Dinner.

Crock Pot Chicken Cacciatore - Low Sodium takes 15 minutes to prepare.

Crock Pot Chicken Cacciatore - Low Sodium takes 720 minutes to cook.

Crock Pot Chicken Cacciatore - Low Sodium makes 18 servings.

The ingredients for Crock Pot Chicken Cacciatore - Low Sodium are:

6lbs Boneless Skinless Chicken Thigh
2 15oz cans Hunt's Tomato Sauce, no salt added
2 cups chopped Green Peppers (bell peppers)
2 Medium Onions, chopped
2 14.5oz cans Del Monte Diced Tomatoes, No Salt Added
2 tbsp dried Parsley, dried
2 tbsp Basil
1 tbsp Oregano
9 tsp Splenda granulated

Here is how you make Crock Pot Chicken Cacciatore - Low Sodium:

Pour a thin layer of tomato sauce in the bottom of the crock pot, then arrange boneless, skinless chicken thighs or breasts in a single layer. Chop onion and bell pepper and layer over chicken. Mix remaining tomato sauce, diced tomatoes, 1/2 cup water, and spices in a bowl and pour in an even layer across the top, covering well. Cook on low for 10-12 hours. When done cooking, break up the chicken thighs into with a spatula and mix well. Makes 18 servings, approximately 2/3 cup per serving.Number of Servings: 18Recipe submitted by SparkPeople user MEMRYLAPS.

The nutritional information for Crock Pot Chicken Cacciatore - Low Sodium is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 281.9

• Total Fat: 13.2 g
• Cholesterol: 167.3 mg
• Sodium: 114.1 mg
• Total Carbs: 8.8 g
• Dietary Fiber: 2.2 g
• Protein: 35.1 g

Crock Pot Chicken Cacciatore - Low Sodium is Italian cuisine.