Italian

Lasagna-Style Chicken Carbonara Rolls is for Dinner.

Lasagna-Style Chicken Carbonara Rolls takes 40 minutes to prepare.

Lasagna-Style Chicken Carbonara Rolls takes 25 minutes to cook.

Lasagna-Style Chicken Carbonara Rolls makes 14 servings.

The ingredients for Lasagna-Style Chicken Carbonara Rolls are:

8 ounces pancetta, diced
1 tablespoon olive oil
1 Spanish onion, small diced
5 garlic cloves, minced
1 1/2 cup sherry wine
3 cups heavy cream
2 egg yolks
2 cups Parmesan cheese, grated, divided
2 cups mozzarella, shredded
1 rotisserie chicken, shredded
1 cup frozen peas
cup Italian parsley, chopped
1 pound fresh pasta, rolled into thin sheets
Sea salt and pepper to taste
1/2 cup chicken stock
2 tablespoons extra-virgin olive oil

Here is how you make Lasagna-Style Chicken Carbonara Rolls:

Cook pancetta in a medium sauce pan over high until fat has rendered, and pancetta is almost crispy. Remove pancetta from pan, set aside. Add onions and garlic, sauteing until softened, 3-4 minutes. Deglaze pan with wine, and allow alcohol to cook off, 1-2 minutes. Add cream and simmer for 8-10 minutes, or until mixture thickens slightly. Remove pot from heat and drop egg yolks into cream, one at a time, while continuously whisking. Return pancetta to pan, add 1 cup of Parmesan cheese, shredded chicken, peas, and parsley. Season with salt and pepper to taste. Toss remaining Parmesan, mozzarella and black pepper in a separate bowl, set aside. Place a layer of fresh pasta length-wise across a cutting board or counter. Place 2-3 tablespoons of chicken mixture on one end and roll pasta. Repeat until all the rolls are ready. Place in a 9X13 baking dish, add stock and oil and cover with aluminum foil and bake for 15 minutes. Remove foil, sprinkle remaining cheese over the last layer of pasta and bake until cheese begins to brown, 10 minutes. Serving Size:?Makes 8 to 10 servings

The nutritional information for Lasagna-Style Chicken Carbonara Rolls is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 462.9

• Total Fat: 29.7 g
• Cholesterol: 186.6 mg
• Sodium: 497.7 mg
• Total Carbs: 21.8 g
• Dietary Fiber: 1.2 g
• Protein: 22.8 g

Lasagna-Style Chicken Carbonara Rolls is Italian cuisine.