Italian

Garden Chicken Pasta takes 10 minutes to prepare.

Garden Chicken Pasta takes 15 minutes to cook.

Garden Chicken Pasta makes 4 servings.

The ingredients for Garden Chicken Pasta are:

6 oz Whole Wheat Penne Pasta
1# skinless boneless Chicken, cut in strips
1 cup sliced green peppers
1/2 Medium Onion, thinly sliced
1 Tbls Olive Oil
1 can (14.5 oz) Diced Tomatoes with Basil, Garlic and Oregano, No Salt Added
1 can (8 oz) No Saltt added Tomato Sauce
1 1/2 cup shredded Mozzarella Cheese

Here is how you make Garden Chicken Pasta:

Cook pasta according to package directions.Cook chicken, pepper and onion in oil over medium heat, 5 minutes or until chicken is no longer pink. Add undrained tomatoes and sauce: simmer uncovered 5 minutes.Add hot pasta to skillet: toss. Sprinkle with cheese: heat until melted.Serves 4Altered from Del Monte recipe to reduce sodium.Number of Servings: 4Recipe submitted by SparkPeople user JEANNERR.

The nutritional information for Garden Chicken Pasta is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 557.7

• Total Fat: 19.1 g
• Cholesterol: 104.3 mg
• Sodium: 684.3 mg
• Total Carbs: 50.0 g
• Dietary Fiber: 6.9 g
• Protein: 51.1 g

Garden Chicken Pasta is Italian cuisine.