The recipe Leek and Chicken Pasta

Made From Scratch Recipes

Leek and Chicken Pasta recipe is a Italian Dinner meal that takes 10 minutes to make. If you enjoy Italian for Dinner, you will like Leek and Chicken Pasta!

Leek and Chicken Pasta

Leek and Chicken Pasta Recipe
Leek and Chicken Pasta

Chicken Breast with leeks and mushrooms finished with creme fraiche.

What Course Is Leek and Chicken Pasta?

Leek and Chicken Pasta is for Dinner.


How Long Does Leek and Chicken Pasta Recipe Take To Prepare?

Leek and Chicken Pasta takes 10 minutes to prepare.


How Long Does Leek and Chicken Pasta Recipe Take To Cook?

Leek and Chicken Pasta takes 10 minutes to cook.


How Many Servings Does Leek and Chicken Pasta Recipe Make?

Leek and Chicken Pasta makes 2 servings.


What Are The Ingredients For Leek and Chicken Pasta Recipe?

The ingredients for Leek and Chicken Pasta are:

220g Leeks Trimmed & Sliced
1 Chicken Breast Diced
125g Button Mushrooms Sliced
300ML Creme Fraiche
250g Fresh Egg Penne Pasta, cooked drained and cooled
Extra Virgin Olive Oil
Cracked Black Pepper


How Do I Make Leek and Chicken Pasta?

Here is how you make Leek and Chicken Pasta:

Serves 2Fry the chicken over a high heat until turning brownAdd the Leeks & Mushrooms and soften then season with a little PepperAdd the Creme Fraiche stir and cook throughAdd the Cooked Penne and allow to simmer for a couple of minutesSeason with salt to taste Number of Servings: 2Recipe submitted by SparkPeople user 7238NICK.


What's The Nutritional Info For Leek and Chicken Pasta?

The nutritional information for Leek and Chicken Pasta is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 940.1
  • Total Fat: 57.8 g
  • Cholesterol: 68.4 mg
  • Sodium: 100.5 mg
  • Total Carbs: 20.1 g
  • Dietary Fiber: 4.5 g
  • Protein: 41.0 g

What Type Of Cuisine Is Leek and Chicken Pasta?

Leek and Chicken Pasta is Italian cuisine.


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