Italian

Medeterranian Chicken Pasta is for Dinner.

Medeterranian Chicken Pasta takes 20 minutes to prepare.

Medeterranian Chicken Pasta takes 20 minutes to cook.

Medeterranian Chicken Pasta makes 8 servings.

The ingredients for Medeterranian Chicken Pasta are:

2 chicken breasts
1 bell pepper
4 large mushrooms
12 cloves of garlic
3 cups of broccoli
1 can of black olives
1 package of frozen spinach
1 package of whole wheat pasta
6 Tbsp Italian dressing
4 tbsp Olive Oil (2 for cooking and 2 for dressing)
10 tsp Parmesan cheese
1 cup crumbled feta cheese

Here is how you make Medeterranian Chicken Pasta:

chop all veggies and steam broccoli. Microwave spinach and wring out before adding into dish.Saute mushrooms, garlic and peppers adding salt and pepper to taste. Cut up chicken and toss with dressing. cook in a large pan until done.Cook pasta according to package directions. Toss all the pasta with the sauteed veggies, steamed broccoli and spinach, then add the olive oil, feta and Parmesan cheese for dressing.Serving Size:?makes about 8 servings

The nutritional information for Medeterranian Chicken Pasta is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 354.7

• Total Fat: 20.4 g
• Cholesterol: 50.9 mg
• Sodium: 710.2 mg
• Total Carbs: 23.6 g
• Dietary Fiber: 5.7 g
• Protein: 24.5 g

Medeterranian Chicken Pasta is Italian cuisine.