Italian

Stuffed Crust Chicken Bacon Ranch Pizza is for Dinner.

Stuffed Crust Chicken Bacon Ranch Pizza takes 20 minutes to prepare.

Stuffed Crust Chicken Bacon Ranch Pizza takes 10 minutes to cook.

Stuffed Crust Chicken Bacon Ranch Pizza makes 10 servings.

The ingredients for Stuffed Crust Chicken Bacon Ranch Pizza are:

1 homemade pizza dough (1 pan pizza)
1cup Kraft Light Done Right Ranch Salad Dressing
Chicken Breast, no skin, 1 breast, no bone and skin
1/2 cup BacOs Bacon Bits, 8 tbsp (remove)
1 cup Part Skim Mozzarella Shredded Cheese
1/2 cup Kraft Finely Shredded Sharp Cheddar Cheese
5 Kraft Live Active Part Skim Mozzarella Cheese Sticks.

Here is how you make Stuffed Crust Chicken Bacon Ranch Pizza:

1 Make the dough and let it rise for 10 minutes. 2 Spread out on a grease baking pan. 3 Cut cheese stick in half lengthwise and put around edge of dough. 4 Wrap edges of dough around the cheese sticks. 5 Bake at 450 for 3 min. 6 Remove and spread on ranch dressing. 7 Add half of the mozzarella and cheddar cheese8 Shred the chicken breast with 2 forks and place it on the pizza9 sprinkle on bacon bits10 Add remaining cheese11 Bake for 10 min on middle rackServing Size: makes 1 pan pizza (10 squares)Number of Servings: 10Recipe submitted by SparkPeople user WILLOWS_RAYVEN.

The nutritional information for Stuffed Crust Chicken Bacon Ranch Pizza is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 647.4

• Total Fat: 43.9 g
• Cholesterol: 121.6 mg
• Sodium: 1,505.7 mg
• Total Carbs: 23.6 g
• Dietary Fiber: 1.9 g
• Protein: 39.2 g

Stuffed Crust Chicken Bacon Ranch Pizza is Italian cuisine.