Italian

Chicken Parma Rosa is for Dinner.

Chicken Parma Rosa takes 5 minutes to prepare.

Chicken Parma Rosa takes 25 minutes to cook.

Chicken Parma Rosa makes 8 servings.

The ingredients for Chicken Parma Rosa are:

4 boneless chicken thighs or breasts
2 T. olive oil
(Garlic, salt and pepper to taste)
1, 16 oz box of whole wheat pasta (I like rotini or penne)
2 c. Prego Spaghetti Sauce
1 c. alfredo sauce

Here is how you make Chicken Parma Rosa:

Brown chicken in olive oil and season to taste.Cook pasta according to directions.Dice or slice chicken. Add pasta and sauces, heat, and enjoy!Number of Servings: 8Recipe submitted by SparkPeople user HSRC2781.

The nutritional information for Chicken Parma Rosa is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 359.1

• Total Fat: 8.5 g
• Cholesterol: 36.5 mg
• Sodium: 444.3 mg
• Total Carbs: 54.2 g
• Dietary Fiber: 6.8 g
• Protein: 15.4 g

Chicken Parma Rosa is Italian cuisine.