Italian

Garlic Chicken w/Creamy Mascarpone Spinach Linguine is for Dinner.

Garlic Chicken w/Creamy Mascarpone Spinach Linguine takes 30 minutes to prepare.

Garlic Chicken w/Creamy Mascarpone Spinach Linguine takes 15 minutes to cook.

Garlic Chicken w/Creamy Mascarpone Spinach Linguine makes 5 servings.

The ingredients for Garlic Chicken w/Creamy Mascarpone Spinach Linguine are:

1 package Chicken Thighs, skinless & boneless (about 6)
Mrs Dash Garlic Herb Marinade (enough to coat chicken pieces)
1 9-ounce package Fresh Linguine, refrigerated
3 tablespoons Cream Cheese, 1/3 less fat
1 ? tablespoons Mascarpone Cheese
? teaspoon Lemon Rind, grated
2 teaspoons Lemon Juice, fresh
? teaspoon Salt
1/8 teaspoon Nutmeg, freshly grated
1/8 teaspoon Black Pepper, freshly ground
4 cups Baby Spinach Leaves
? cup Basil, fresh, sliced
2 tablespoons Kraft Parmesan, Romano, Asiago Cheese

Here is how you make Garlic Chicken w/Creamy Mascarpone Spinach Linguine:

?Marinate chicken pieces in Mrs Dash Garlic Herb Marinade for 30 minutes in refrigerator per bottle instrucitons.?Cook pasta according to package directions, omitting salt and fat. Drain pasta in a colander over a bowl reserving 1 cup cooking liquid.?At same time as water is boiling for the pasta, begin cooking chicken pieces. ?Add cream cheese and mascarpone cheese to bowl (with reserved cooking liquid), stirring with a whisk (or fork) until smooth. Stir in lemon rind, lemon juice, salt, nutmeg & black pepper. ?Cut cooked chicken into 1? pieces. ?Heat saucepan over medium-high heat. Add pasta and cream cheese mixture to pan; cook 1 minute, stirring constantly. Stir in spinach (and tomatoes if desired); cook 2 minutes or until spinach wilts, stirring frequently. Stir in chicken. Remove pan from heat; stir in basil. Sprinkle evenly with Kraft cheese. Serve immediately.Serving Size: makes 5 2-cup servingsNumber of Servings: 5Recipe submitted by SparkPeople user CHARCATS.

The nutritional information for Garlic Chicken w/Creamy Mascarpone Spinach Linguine is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 352.5

• Total Fat: 8.3 g
• Cholesterol: 79.9 mg
• Sodium: 363.5 mg
• Total Carbs: 44.0 g
• Dietary Fiber: 2.5 g
• Protein: 25.4 g

Garlic Chicken w/Creamy Mascarpone Spinach Linguine is Italian cuisine.