Italian

Easy Turkey and Chicken Meatballs or Meatloaf is for Dinner.

Easy Turkey and Chicken Meatballs or Meatloaf takes several minutes to prepare.

Easy Turkey and Chicken Meatballs or Meatloaf takes several minutes to cook.

Easy Turkey and Chicken Meatballs or Meatloaf makes 10 servings.

The ingredients for Easy Turkey and Chicken Meatballs or Meatloaf are:

1 lb ground turkey
1 lb ground chicken
3 eggs
1/4 cup skim milk
1/4 cup Parmesan cheese
2 cups seasoned bread crumbs
1/2 medium onion (or 1/4 cup dried onions)
1 tsp garlic powder
1 tsp Italian seasoning (or mix some oregano, basil, thyme, whatever you like)
non-stick spray

Here is how you make Easy Turkey and Chicken Meatballs or Meatloaf:

Preheat the oven to 350*F. Mix all of the ingredients in a large bowl (it's best if you use your hands). If you're making meatloaf, put in a large loaf pan that's been sprayed with non-stick spray. Bake for about a hour. If you're making meatballs, roll in your hands a small bit (about 1 oz.) into balls and place on a sprayed cookie sheet. Place about 1 inch apart. Bake for 20 minutes. You can make large amounts of these at a time and freeze them on the baking pan (so they don't freeze together in a big clump). Then once they're frozen just put them in a freezer bag and reheat only as many as you need!

The nutritional information for Easy Turkey and Chicken Meatballs or Meatloaf is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 282.5

• Total Fat: 11.6 g
• Cholesterol: 128.3 mg
• Sodium: 525.6 mg
• Total Carbs: 19.0 g
• Dietary Fiber: 1.2 g
• Protein: 24.5 g

Easy Turkey and Chicken Meatballs or Meatloaf is Italian cuisine.