Italian

Italian Chicken and Whole Wheat Macaroni is for Dinner.

Italian Chicken and Whole Wheat Macaroni takes several minutes to prepare.

Italian Chicken and Whole Wheat Macaroni takes several minutes to cook.

Italian Chicken and Whole Wheat Macaroni makes 3 servings.

The ingredients for Italian Chicken and Whole Wheat Macaroni are:

Oregano, ground, 1 tbsp
Parsley, dried, 1 tbsp
Pepper, black, 1/4 tsp
Basil, 2 tbsp
Salt, 1/4 tsp or to taste
Olive Oil, 3 tsp
Chicken Breast, no skin, 12 ounces
Garlic, 3 tsp
Mushrooms, fresh, 8 oz
Onions, raw, 1 cup, chopped
Canned Tomatoes, diced Organic, 1 can
Macaroni, whole-wheat, 1 and 1/2 cup elbow shaped

Here is how you make Italian Chicken and Whole Wheat Macaroni:

Cut chicken into cubes, cook med-high with black pepper and 1 tsp olive oil. Remove when cooked thoroughly and set aside.Add 2 tbsp water to same fry pan and cook onion, diced tomatoes, and mushrooms. Once cooked thoroughly and onions and mushrooms are soft, add remaining spices, 1.5 tsp minced garlic, and chicken. Let simmer until sauce is chunky and thick.In a different pot, cook elbow macaroni al dente. Drain and set aside. In same pan, add remaining olive oil and some parsley, salt and 1.5 tsp minced garlic. Simmer. Once aromatic, add macaroni and toss, coating the macaroni lightly with olive oil.Once everything is done, place 1/3 of macaroni on your plate and top with 1/3 of the Italian Chicken and sauce.Enjoy!Number of Servings: 3Recipe submitted by SparkPeople user AMLGARRIDO.

The nutritional information for Italian Chicken and Whole Wheat Macaroni is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 383.1

• Total Fat: 8.0 g
• Cholesterol: 65.7 mg
• Sodium: 371.4 mg
• Total Carbs: 41.2 g
• Dietary Fiber: 9.3 g
• Protein: 44.2 g

Italian Chicken and Whole Wheat Macaroni is Italian cuisine.