Italian

Chocolate Hazelnut Smooches is for Dessert, Snack.

Chocolate Hazelnut Smooches takes 30 minutes to prepare.

Chocolate Hazelnut Smooches takes 11 minutes to cook.

Chocolate Hazelnut Smooches makes 50 servings.

The ingredients for Chocolate Hazelnut Smooches are:

2 1/4 Cup all purpose flour
1 tsp. baking soda
1/2 tsp. salt
1/2 Cup Nutella
1/2 Cup Butter, softened
1/2 Cup Sugar
1/2 Cup light brown sugar
1 egg
1 tsp. vanilla extract
1/2 Cup colored sugar
50Hershey Kisses

Here is how you make Chocolate Hazelnut Smooches:

In a medium bowl, combine flour, baking soda, and salt. Set aside.In another medium bowl, place the chocolate hazelnut spread, butter, and both sugars, (not the colored sugar). Using a hand mixer, cream the ingredients together, about 3 minutes. Add the egg and vanilla and blend until incorporated. Stir in the dry ingredients, just until incorporated.Shape the cookie dough into walnut-sized balls. Roll the balls in the colored sugar, pressing to adhere. Place the cookies on a heavy cookie sheet about 4 inches apart. Bake for 8 minutes. Remove the cookies from the oven . Quickly place a chocolate kiss in the middle of each cookie. Return the cookies to the oven and bake for another 3 minutes. Cool the cookies on a wire rack.Number of Servings: 50Recipe submitted by SparkPeople user SINGGAIL.

The nutritional information for Chocolate Hazelnut Smooches is:

• Servings Per Recipe: 50
• Amount Per Serving
• Calories: 103.8

• Total Fat: 4.3 g
• Cholesterol: 5.4 mg
• Sodium: 77.1 mg
• Total Carbs: 15.0 g
• Dietary Fiber: 0.4 g
• Protein: 1.2 g

Chocolate Hazelnut Smooches is Italian cuisine.