Italian

Italian Almond cookies (Traditional Pinoli Cookies) is for Snack.

Italian Almond cookies (Traditional Pinoli Cookies) takes 30 minutes to prepare.

Italian Almond cookies (Traditional Pinoli Cookies) takes 15 minutes to cook.

Italian Almond cookies (Traditional Pinoli Cookies) makes 30 servings.

The ingredients for Italian Almond cookies (Traditional Pinoli Cookies) are:

Almond Paste 14oz
Sugar 3/4 cup (can be changed to taste)
Egg Whites 2
Orange Zest from 1 large orange
Pine nuts for topping

Here is how you make Italian Almond cookies (Traditional Pinoli Cookies):

Process almond paste until becomes finer consistency. Add the egg whites (while processing) and orange zest- mix until combined *about 20-30 seconds).Roll dough into small balls and roll in the pine nuts til lightly coated and place on cookie sheet (with parchment paper), flatten slightly, and bake for about 15-18" at 350". May have to make time adjustments according to your oven.Cookies should be springy to touch and lightly browned. Place on cooling rack and store when cooled.Cookies should be soft and chewy and delicious!Serving Size:?Makes about 30 medium sized cookies

The nutritional information for Italian Almond cookies (Traditional Pinoli Cookies) is:

• Servings Per Recipe: 30
• Amount Per Serving
• Calories: 111.8

• Total Fat: 6.8 g
• Cholesterol: 0.0 mg
• Sodium: 5.0 mg
• Total Carbs: 12.0 g
• Dietary Fiber: 0.8 g
• Protein: 2.1 g

Italian Almond cookies (Traditional Pinoli Cookies) is Italian cuisine.

The dietary needs meet for Italian Almond cookies (Traditional Pinoli Cookies) is Gluten Free