Italian

Cashew Cream Caesar Dressing is for Salad.

Cashew Cream Caesar Dressing takes 10 minutes to prepare.

Cashew Cream Caesar Dressing takes several minutes to cook.

Cashew Cream Caesar Dressing makes 4 servings.

The ingredients for Cashew Cream Caesar Dressing are:

1/2 cup raw cashews
1/2 cup water
10 cloves garlic, peeled
3 anchovies
1 Tbls lemon juice
1 tsp fresh ground black pepper
1/3 cup shredded parmesan

Here is how you make Cashew Cream Caesar Dressing:

In food processor, puree cashews and water until smooth, scraping down the sides as necessary. Add the garlic, anchovies, lemon, and pepper and puree for two minutes. Just prior to serving, add parmesan and puree one more minute. Serving recommendation: toss in romaine lettuce with croutons and top with grilled chicken breast. Serving Size: makes 4 3-tablespoon servingsNumber of Servings: 4Recipe submitted by SparkPeople user LEFTOVERS4LUNCH.

The nutritional information for Cashew Cream Caesar Dressing is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 141.7

• Total Fat: 10.0 g
• Cholesterol: 7.0 mg
• Sodium: 220.1 mg
• Total Carbs: 8.3 g
• Dietary Fiber: 0.7 g
• Protein: 6.3 g

Cashew Cream Caesar Dressing is Italian cuisine.