Italian

Cheesy Garlic Croutons is for Snack.

Cheesy Garlic Croutons takes 5 minutes to prepare.

Cheesy Garlic Croutons takes 20 minutes to cook.

Cheesy Garlic Croutons makes 8 servings.

The ingredients for Cheesy Garlic Croutons are:

2 serving Panera Bread - French Baguette Side Portion
1 tbsp Extra Virgin Olive Oil
2 tbsp Garlic powder
0.25 cup Parmesan Cheese, grated

Here is how you make Cheesy Garlic Croutons:

Toss together bread cubes, olive oil and granulated garlic. Put on a sheet pan and sprinkle each crouton with grated parmesan cheese, reserving half for the other side of the croutons. Bake in oven at 375 F for 5-10 minutes. Flip and sprinkle the other side with remaining parmesan cheese. Bake and additional 5-10 minutes. Let cool completely and store in air tight container. Serving Size:?8 - 1/4 cup servings

The nutritional information for Cheesy Garlic Croutons is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 81.2

• Total Fat: 3.0 g
• Cholesterol: 2.5 mg
• Sodium: 168.7 mg
• Total Carbs: 10.6 g
• Dietary Fiber: 0.5 g
• Protein: 3.2 g

Cheesy Garlic Croutons is Italian cuisine.

The dietary needs meet for Cheesy Garlic Croutons is Vegetarian