Italian

Michelle's goulash is for Dinner.

Michelle's goulash takes several minutes to prepare.

Michelle's goulash takes 30 minutes to cook.

Michelle's goulash makes 6 servings.

The ingredients for Michelle's goulash are:

2 tbsp. olive oil
1 pound ground beef, turkey or chicken
1 can stewed tomatoes
1 glove of garlic, sliced or minced
7 oz. Barilla Plus Penne

Here is how you make Michelle's goulash:

Boil water for pasta. While water is boiling, cook meat (beef, turkey or chicken) in olive oil until done. Drain. Add garlic and tomatoes to the meat pan. Add meat back to the pan. Cook pasta until done. Combine pasta and meat mixture.Number of Servings: 6Recipe submitted by SparkPeople user LYNDSEY13.

The nutritional information for Michelle's goulash is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 229.5

• Total Fat: 6.0 g
• Cholesterol: 53.3 mg
• Sodium: 111.9 mg
• Total Carbs: 23.6 g
• Dietary Fiber: 2.6 g
• Protein: 20.8 g

Michelle's goulash is Italian cuisine.