Italian

Lasagna (Busy Day Lasagna) is for Dinner.

Lasagna (Busy Day Lasagna) takes 10 minutes to prepare.

Lasagna (Busy Day Lasagna) takes 30 minutes to cook.

Lasagna (Busy Day Lasagna) makes 15 servings.

The ingredients for Lasagna (Busy Day Lasagna) are:

2 lbs. Ground Beef (extra lean)
Large jar (45oz) Prego 100% Natural Fresh Mushroom Italian Sauce
24 oz. Mozzarella Cheese, part skim milk
24 oz. Praire Farms 4% Cottage Cheese (by DUANEHUNTER1)
8 Lasagna Noodles

Here is how you make Lasagna (Busy Day Lasagna):

Brown ground beef draining all fat and liquid off. I use my microwave cooker set with colander in the microwave as it drips off fat while cooking. Microwave on high in 2-3 minute increments, crumbling and draining between cook times. Total cook time is 8-10 minutes. Mix spaghetti sauce with ground beef. In 9X13 casserole pan, place 1/3 of meat sauce on bottom (do not have to go completely to ends as lasagna noodles aren't long enough to reach). Place 4 lasagna noodles on top of meat sauce. Follow with 12 oz. mozzarella and 12 oz. cottage chesses. Repeat then top off with remaining meat sauce. Cover and cook in microwave for 30 minutes (if your pan doesn't rotate while cooking, turn 1/2 way through). When finished cooking, let sit for 5-10 minutes in microwave. Carefully remove lid away from you so that steam doesn't burn you. Top with parmesan cheese, if desired. Serving Size: 15 pieces Number of Servings: 15Recipe submitted by SparkPeople user NEWFLABULESS.

The nutritional information for Lasagna (Busy Day Lasagna) is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 316.5

• Total Fat: 14.4 g
• Cholesterol: 71.0 mg
• Sodium: 652.4 mg
• Total Carbs: 19.6 g
• Dietary Fiber: 2.4 g
• Protein: 26.7 g

Lasagna (Busy Day Lasagna) is Italian cuisine.