Italian

Susie's Lasagna is for Dinner.

Susie's Lasagna takes 20 minutes to prepare.

Susie's Lasagna takes 60 minutes to cook.

Susie's Lasagna makes 12 servings.

The ingredients for Susie's Lasagna are:

1lb lean ground beef
10oz shredded mozarella
1 cup shredded provolone
1 jar Ragu Traditional pasta sauce
1 package Barilla no boil lasagna noodles

Here is how you make Susie's Lasagna:

Set aside a dab of sauce and a handful of the shredded mozzarella.Brown the beef and drain the grease. Mix the sauce, cheeses and beef together in a large bowlIn a 9x13 pan spread a dab of the pasta sauce on the bottom of the pan. Lay 3 noodles across the bottom of the pan.Spread a layer of the meat/cheese mixture over the noodles then layer 3 more noodles. Continue until pan is full or noodles are gone.Sprinkle remaining mozzarella over the top.Cover with foil. Bake at 350 for 50 minutes. Uncover and bake an additional 10 minutes.Serving Size: Makes a 9x13 pan, divided into 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user SUZEMARIE73.

The nutritional information for Susie's Lasagna is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 391.7

• Total Fat: 16.9 g
• Cholesterol: 49.6 mg
• Sodium: 736.7 mg
• Total Carbs: 36.3 g
• Dietary Fiber: 3.1 g
• Protein: 21.1 g

Susie's Lasagna is Italian cuisine.