Italian

Leslie's Lowfat Lasagne is for Dinner.

Leslie's Lowfat Lasagne takes several minutes to prepare.

Leslie's Lowfat Lasagne takes several minutes to cook.

Leslie's Lowfat Lasagne makes 15 servings.

The ingredients for Leslie's Lowfat Lasagne are:

15 oz low fat ricotta cheese
1/4 C egg beaters
1 tbl dried parsley
1 lb ground turkey
1 tsp minced garlic
8 whole wheat lasagna noodles
1 jar Classico mushroom and ripe olive spaghetti sauce
1 C part skim mozzarella cheese
.5 C grated parmesan cheese

Here is how you make Leslie's Lowfat Lasagne:

Cook lasagna noodles according to pkg directionsBrown turkey meat and minced garlic in large skillet Add spaghetti sauce to turkey mixtureMix ricotta cheese, egg beaters, parmesan cheese and parley in bowlLayer half the noodles, half the ricotta cheese mixture, half the turkey and sauce mixture, and half the mozarella cheese in a 9 x 13 in pan - RepeatCook at 375 for 35 minMakes 15 servingsMakes Number of Servings: 15Recipe submitted by SparkPeople user LUSHLIEEB.

The nutritional information for Leslie's Lowfat Lasagne is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 147.6

• Total Fat: 6.8 g
• Cholesterol: 33.7 mg
• Sodium: 391.3 mg
• Total Carbs: 6.3 g
• Dietary Fiber: 0.8 g
• Protein: 15.5 g

Leslie's Lowfat Lasagne is Italian cuisine.