Italian

ground buffalo meat balls is for Dinner.

ground buffalo meat balls takes 10 minutes to prepare.

ground buffalo meat balls takes 120 minutes to cook.

ground buffalo meat balls makes 4 servings.

The ingredients for ground buffalo meat balls are:

I pound ground Buffalo (Bison)
3/4 cup Uncle Sam toasted Wheat Berry Flakes and Flaxseed
2 large fresh eggs
1 clove of garlic finely diced
Salt and Pepper to taste.
Olive Oil

Here is how you make ground buffalo meat balls:

Mix all the ingredients by hand and form 12 meatballs.Brown them on all sides in a small amount of Olive Oil.Cover them with your favorite marinara tomato sauce* and cook on low heat for about 1.5 to 2 hours. * Marinara Sauce has not been calculated into the serving size information. you will have to add that yourself depending on the sauce you use.Serving Size:?3 meatballs per servingNumber of Servings: 4Recipe submitted by SparkPeople user FILARECKI1.

The nutritional information for ground buffalo meat balls is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 272.7

• Total Fat: 13.5 g
• Cholesterol: 142.5 mg
• Sodium: 128.9 mg
• Total Carbs: 9.5 g
• Dietary Fiber: 2.5 g
• Protein: 24.9 g

ground buffalo meat balls is Italian cuisine.

The dietary needs meet for ground buffalo meat balls is Low Fat