Italian

Tasty Meat Balls is for Dinner.

Tasty Meat Balls takes 25 minutes to prepare.

Tasty Meat Balls takes 25 minutes to cook.

Tasty Meat Balls makes 16 servings.

The ingredients for Tasty Meat Balls are:

1 lb. Ground Turkey
1 lb Lean Ground Beef
3/4 C. Bread Crumbs (Italian Style)
1/2 C. Kirkland Egg Starts (or other egg white product)
1/2 Bunch Cilantro (Chopped)
1/4 C. Olive Oil
1 T. Salt
1/2 T. Black Pepper
5 Cloves Garlic
1/2 C Non Fat Milk

Here is how you make Tasty Meat Balls:

Dice up an onion and brown over medium with 1 T. Olive Oil. Place Ground Turkey and Beef in a large bowl. Add Egg Starts and milk, mix with hands. Add dry ingrediants, cilantro, and onion, mix with hands.Preheat a large skillet (Med-Low Heat) and add the rest of the Olive Oil.Using a large spoon scoop into out a potrion and roll mixture into a ball. Carfully place the meatballs into the skillet and brown each side of the Meatballs.I like to drop them into a pot of spaghetti sauce and let them simmer 30 - 45 minutes. But it is also okay to cover thm in the skillet, reduce the heat and cook for an additional 5 - 8 minutes until done.Full Circle Brand Whole Wheat Pasta is excellent and my family's favorite.Number of Servings: 16Recipe submitted by SparkPeople user DEMENTEDGURL.

The nutritional information for Tasty Meat Balls is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 185.8

• Total Fat: 12.3 g
• Cholesterol: 42.5 mg
• Sodium: 294.1 mg
• Total Carbs: 5.5 g
• Dietary Fiber: 0.4 g
• Protein: 12.6 g

Tasty Meat Balls is Italian cuisine.