Italian

Minestrone slowcooked is for Soup.

Minestrone slowcooked takes 15 minutes to prepare.

Minestrone slowcooked takes 480 minutes to cook.

Minestrone slowcooked makes 6 servings.

The ingredients for Minestrone slowcooked are:

3 cups of water with three tbsp of better than bouillon vegetable
1 can kidney beans
1.5 cups tomato sauce
.5 cups celery chopped
.5 cups carrots chopped
.5 cups onion chopped
3 tbsp fresh basil chopped (or 1 tbsp dried)
2 tbsp olive oil
1 tbsp oregano
2 cloves garlic chopped
1 cup shells

Here is how you make Minestrone slowcooked:

combine everything except for the shells in a crockpot and cook on low for 8 to 10 hours. 20 minutes before serving add pasta and stir well turn heat to high and cook pasta in soup. ServeMakes 4-6 1 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user VERITASLATEO.

The nutritional information for Minestrone slowcooked is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 209.7

• Total Fat: 5.3 g
• Cholesterol: 0.0 mg
• Sodium: 606.9 mg
• Total Carbs: 34.6 g
• Dietary Fiber: 7.5 g
• Protein: 7.6 g

Minestrone slowcooked is Italian cuisine.

The dietary needs meet for Minestrone slowcooked is Vegan