The recipe Baked Pasta with Veggies

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Baked Pasta with Veggies recipe is a Italian Dinner meal that takes 25 minutes to make. If you enjoy Italian for Dinner, you will like Baked Pasta with Veggies!

Baked Pasta with Veggies

Baked Pasta with Veggies Recipe
Baked Pasta with Veggies

What Course Is Baked Pasta with Veggies?

Baked Pasta with Veggies is for Dinner.


How Long Does Baked Pasta with Veggies Recipe Take To Prepare?

Baked Pasta with Veggies takes several minutes to prepare.


How Long Does Baked Pasta with Veggies Recipe Take To Cook?

Baked Pasta with Veggies takes 25 minutes to cook.


How Many Servings Does Baked Pasta with Veggies Recipe Make?

Baked Pasta with Veggies makes 8 servings.


What Are The Ingredients For Baked Pasta with Veggies Recipe?

The ingredients for Baked Pasta with Veggies are:

Bertolli Tomato and Basil Spaghetti Sauce-2 24 oz jars
Great Value Sugar Snap Pea Stir Fry- 1 16 oz bag
Jennie-O Extra Lean Ground Turkey, 20 oz
Ronzoni Whole Wheat Penne Rigate, 1 13.25 oz box
Happy Farm Shredded Mozzarella, 2 cups


How Do I Make Baked Pasta with Veggies?

Here is how you make Baked Pasta with Veggies:

Boil pasta according to box, drain.Brown turkeyAdd sauce and veggies and heatCombine pasta and sauce in large casserole dishCover with cheeseBake in 350 oven until cheese boilsServing Size: 1/8 of panNumber of Servings: 8Recipe submitted by SparkPeople user DEBBNC.


What's The Nutritional Info For Baked Pasta with Veggies?

The nutritional information for Baked Pasta with Veggies is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 426.6
  • Total Fat: 11.7 g
  • Cholesterol: 43.1 mg
  • Sodium: 818.8 mg
  • Total Carbs: 50.5 g
  • Dietary Fiber: 9.5 g
  • Protein: 34.5 g

What Type Of Cuisine Is Baked Pasta with Veggies?

Baked Pasta with Veggies is Italian cuisine.


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