Italian

PASTA WITH KALE, BEANS, AND SAUSAGE ALLA FERRARI is for Dinner.

PASTA WITH KALE, BEANS, AND SAUSAGE ALLA FERRARI takes 15 minutes to prepare.

PASTA WITH KALE, BEANS, AND SAUSAGE ALLA FERRARI takes 15 minutes to cook.

PASTA WITH KALE, BEANS, AND SAUSAGE ALLA FERRARI makes 8 servings.

The ingredients for PASTA WITH KALE, BEANS, AND SAUSAGE ALLA FERRARI are:

1 Pound Turkey Italian sausage (bulk or casings removed and crumbled)
1 Pound ?dense? pasta (i.e.: orecchiette, penne rigate, or gemelli)
1 can Cannellini beans
1 (2-ounce) can flat anchovy fillets
4 Cups fresh kale ? woody stems removed and julienned
1 Cup low-sodium chicken or vegetable stock
4-6 Cloves crushed garlic
3 Tbsp. grated Parmesan cheese, preferably Parmigiano-Reggiano, plus 1-3 Tbsp. for garnish
? tsp. Crushed red pepper
2 Tbsp. Olive Oil

Here is how you make PASTA WITH KALE, BEANS, AND SAUSAGE ALLA FERRARI:

Boil water and prepare pasta as directed. Meanwhile, in a deep skillet or Dutch oven, saut? Italian sausage in 1 Tbsp. olive oil until once cooked through; remove from pan and set aside. In the same pan, over medium heat, heat 1 Tbsp. olive oil, crushed garlic, and anchovy filets. Saut? until anchovy filets melt and garlic becomes translucent. Add broth, crushed red pepper, kale, and beans. Simmer for 10 ? 15 minutes. When pasta is cooked al dente, add 3/4 cup pasta water to the sausage/kale mixture prior to draining. Stir the drained pasta into the sausage/kale mixture, mix thoroughly, let stand for 3-5 minutes covered. Sprinkle with Parmesan prior to enjoying with a glass of your favorite wine! Serving Size:?Makes 8 1.5-cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user FERRARIB.

The nutritional information for PASTA WITH KALE, BEANS, AND SAUSAGE ALLA FERRARI is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 449.0

• Total Fat: 39.7 g
• Cholesterol: 45.0 mg
• Sodium: 986.4 mg
• Total Carbs: 63.3 g
• Dietary Fiber: 5.9 g
• Protein: 30.2 g

PASTA WITH KALE, BEANS, AND SAUSAGE ALLA FERRARI is Italian cuisine.

The dietary needs meet for PASTA WITH KALE, BEANS, AND SAUSAGE ALLA FERRARI is Low Fat