The recipe Un-Chained Recipe Contest Pasta e Fagioli

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Un-Chained Recipe Contest Pasta e Fagioli recipe is a Italian Soup meal that takes 70 minutes to make. If you enjoy Italian for Soup, you will like Un-Chained Recipe Contest Pasta e Fagioli!

Un-Chained Recipe Contest Pasta e Fagioli

Un-Chained Recipe Contest Pasta e Fagioli Recipe
Un-Chained Recipe Contest Pasta e Fagioli

Olive Garden's Soup or Zuppa, this is my low sodium, lower in fat version of my favorite soup to dine out for. Easy to make and leftovers are even tastier the next day! Great along side a salad for lunch or beginning course at dinner.

Un-Chained Recipe Contest Pasta e Fagioli

What Course Is Un-Chained Recipe Contest Pasta e Fagioli?

Un-Chained Recipe Contest Pasta e Fagioli is for Soup.


How Long Does Un-Chained Recipe Contest Pasta e Fagioli Recipe Take To Prepare?

Un-Chained Recipe Contest Pasta e Fagioli takes 20 minutes to prepare.


How Long Does Un-Chained Recipe Contest Pasta e Fagioli Recipe Take To Cook?

Un-Chained Recipe Contest Pasta e Fagioli takes 70 minutes to cook.


How Many Servings Does Un-Chained Recipe Contest Pasta e Fagioli Recipe Make?

Un-Chained Recipe Contest Pasta e Fagioli makes 15 servings.


What Are The Ingredients For Un-Chained Recipe Contest Pasta e Fagioli Recipe?

The ingredients for Un-Chained Recipe Contest Pasta e Fagioli are:

1 lb. ground beef 93% lean
1 c. onion, sweet, diced
2 carrots, julienned
2 ribs celery, diced
2 cloves garlic, minced
2- 15oz. cans tomatoes petite diced
1- 15oz. can red kidney beans
1- 15oz. can white beans
1- 15oz. can tomato sauce
12oz. tomato juice, low sodium
2 c. beef broth, low fat, low sodium
2 T. apple cider vinegar
1 tsp, basil
1/2 tsp. black pepper
1/2 c. ditalini pasta, dry
1 c. water


How Do I Make Un-Chained Recipe Contest Pasta e Fagioli?

Here is how you make Un-Chained Recipe Contest Pasta e Fagioli:

In large stock or soup pot brown ground beef until no longer pink, breaking into fine pieces as you stir. Add garlic, carrots, celery & onion and saute for 10 minutes. Add all remaining ingredients, except for dry pasta.Simmer for 1 hour stirring occassionally. Add dry pasta and cook another 10 minutes. Pasta should be al dente.Can add parmesan cheese on top.15- 8 ounce servingsNumber of Servings: 15Recipe submitted by SparkPeople user TMARIE40.


What's The Nutritional Info For Un-Chained Recipe Contest Pasta e Fagioli?

The nutritional information for Un-Chained Recipe Contest Pasta e Fagioli is:

  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 141.9
  • Total Fat: 2.1 g
  • Cholesterol: 17.3 mg
  • Sodium: 314.6 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 5.2 g
  • Protein: 12.0 g

What Type Of Cuisine Is Un-Chained Recipe Contest Pasta e Fagioli?

Un-Chained Recipe Contest Pasta e Fagioli is Italian cuisine.


What Dietary Needs Does Un-Chained Recipe Contest Pasta e Fagioli Meet?

The dietary needs meet for Un-Chained Recipe Contest Pasta e Fagioli is Low Fat


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