The recipe Italian Sausage Pasta with Veggies

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Italian Sausage Pasta with Veggies recipe is a Italian Dinner meal that takes 25 minutes to make. If you enjoy Italian for Dinner, you will like Italian Sausage Pasta with Veggies!

Italian Sausage Pasta with Veggies

Italian Sausage Pasta with Veggies Recipe
Italian Sausage Pasta with Veggies

A little higher in calories due to the extra servings of sausage, but by using chicken sausage you save 250 calories over pork Italian sausage but it tastes just as good, maybe even bettter!

Italian Sausage Pasta with Veggies

What Course Is Italian Sausage Pasta with Veggies?

Italian Sausage Pasta with Veggies is for Dinner.


How Long Does Italian Sausage Pasta with Veggies Recipe Take To Prepare?

Italian Sausage Pasta with Veggies takes 15 minutes to prepare.


How Long Does Italian Sausage Pasta with Veggies Recipe Take To Cook?

Italian Sausage Pasta with Veggies takes 25 minutes to cook.


How Many Servings Does Italian Sausage Pasta with Veggies Recipe Make?

Italian Sausage Pasta with Veggies makes 2 servings.


What Are The Ingredients For Italian Sausage Pasta with Veggies Recipe?

The ingredients for Italian Sausage Pasta with Veggies are:

1 package Sweet Italian Chicken Sausage (5 Links)
1 8 oz package of Mushrooms, sliced
4 oz Rotini or Penne Pasta
4 tbsp Hunt's Roasted Garlic Tomato Paste
1 tbsp Garlic Powder
2 tbsp Basil
2 tsp Mrs. Dash Garlic and Herb Seasoning
1/2 cup frozen Green Peas
1 cup Water (will use anywhere from 1/4 cup to entire cup)


How Do I Make Italian Sausage Pasta with Veggies?

Here is how you make Italian Sausage Pasta with Veggies:

Slice mushrooms and peppers, reserve liquid from jar of peppers. Start cooking pasta per package directions. Cut each sausage link into 4 pieces and place into deep skillet on medium heat. Add liquid from peppers and cook until sausage is opaque. Add Basil, Garlic Powder and Garlic and Herb Seasoning, stir, then add mushrooms and peppers. Add tomato paste and distribute through the mixture and begin to add water 1/4 cup at a time until it reaches a pasta sauce consistency. If you did not salt the pasta water, you can use it to keep your mixture at temperature. Cooking time is a total of about 15 to 20 minutes.Place frozen peas in the colander so when you drain your pasta, you "cook" them. Once drained return the peas and pasta to the pot and pour the sausage mixture over it. Over low heat, stir for approximately 5 minutes until the pasta is coated and it all comes together.Serve as it or sprinkle with parmesan or a small amount of mozzarella cheese.Serving Size: makes 2 large servingsNumber of Servings: 2Recipe submitted by SparkPeople user TAMLETTIERI.


What's The Nutritional Info For Italian Sausage Pasta with Veggies?

The nutritional information for Italian Sausage Pasta with Veggies is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 696.4
  • Total Fat: 23.8 g
  • Cholesterol: 187.5 mg
  • Sodium: 2,360.5 mg
  • Total Carbs: 72.0 g
  • Dietary Fiber: 12.2 g
  • Protein: 53.2 g

What Type Of Cuisine Is Italian Sausage Pasta with Veggies?

Italian Sausage Pasta with Veggies is Italian cuisine.


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