Italian

Sausage-Spinach Pasta Supper is for Dinner.

Sausage-Spinach Pasta Supper takes 5 minutes to prepare.

Sausage-Spinach Pasta Supper takes 25 minutes to cook.

Sausage-Spinach Pasta Supper makes 2 servings.

The ingredients for Sausage-Spinach Pasta Supper are:

2 Italian turkey sausage links
1 small onion, chopped
1 garlic clove, minced
1 tsp olive oil
15 oz chicken broth
4 oz uncooked angel hair pasta, broken
1 pkg (10 oz) fresh spinach
1 Tbsp whole wheat flour
1/8 tsp pepper
3 Tbsp 1% milk

Here is how you make Sausage-Spinach Pasta Supper:

In a large saucepan, cook the sausage, onion and garlic in oil over medium heat until sausage is browned; drain.Add broth; bring to a boil. Add pasta; cook for 3-4 minutes, stirring frequently. Gradually add spinach. Cook and stir for 2-3 minutes or until pasta is tender and spinach is wilted. In a small bowl, combine flour, pepper and milk until smooth; stir into pasta mixture. Bring to a boil; cook and stir for 1-2 minutes or until thickened.Yields 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user MRSPABODY.

The nutritional information for Sausage-Spinach Pasta Supper is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 563.2

• Total Fat: 15.4 g
• Cholesterol: 76.2 mg
• Sodium: 1,678.5 mg
• Total Carbs: 80.9 g
• Dietary Fiber: 14.9 g
• Protein: 35.7 g

Sausage-Spinach Pasta Supper is Italian cuisine.