Italian

Asparagus and Sun Dried Tomato Pasta is for Dinner.

Asparagus and Sun Dried Tomato Pasta takes 20 minutes to prepare.

Asparagus and Sun Dried Tomato Pasta takes 15 minutes to cook.

Asparagus and Sun Dried Tomato Pasta makes 4 servings.

The ingredients for Asparagus and Sun Dried Tomato Pasta are:

16 oz prepared bow tie pasta
1 bunch fresh asparagus cut into 1 inch pieces
1/2 cup olive oil
2-3 cloves garlic, minced
1/4 cup sundried tomatoes

Here is how you make Asparagus and Sun Dried Tomato Pasta:

While pasta is cooking, steam asparagus until barely tender.In a large skillet, cook garlic in olive oil, add asparagus, tomatoes.When heated, combine with cooked pasta, season with pepper and enjoy!serves 4Number of Servings: 4Recipe submitted by SparkPeople user HEIDI101.

The nutritional information for Asparagus and Sun Dried Tomato Pasta is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 412.7

• Total Fat: 28.5 g
• Cholesterol: 37.7 mg
• Sodium: 79.1 mg
• Total Carbs: 33.5 g
• Dietary Fiber: 1.6 g
• Protein: 7.7 g

Asparagus and Sun Dried Tomato Pasta is Italian cuisine.