Italian

Hello Fresh carbonara-style penne is for Dinner.

Hello Fresh carbonara-style penne takes 5 minutes to prepare.

Hello Fresh carbonara-style penne takes 30 minutes to cook.

Hello Fresh carbonara-style penne makes 3 servings.

The ingredients for Hello Fresh carbonara-style penne are:

4 medium (4-1/8" long) Scallions, raw
1 small lemon
2 egg yolks
4 oz pancetta
6 oz penne pasta
4 tbsp Sour Cream
4 oz Peas, frozen
1/4 cup Parmesan Cheese, shredded
1 tbsp Butter

Here is how you make Hello Fresh carbonara-style penne:

I followed the Hello Fresh recipe card which can be found online.Basically, zest the lemon (1 tsp), cut up the scallions keeping the white & green separate, separate whites from the yolks of 2 eggs. Cook the pancetta and white parts of scallions until the pancetta is crispy. Cook the pasta, adding the peas near the end. Mix the egg yolk, sour cream and half of the parmesan for the sauce. When the pasta finished cooking, add 3 TBSP of the pasta water to the sauce and then drain. Add the pasta immediately after draining (the heat from the water and pasta cooks the egg yolks) and add the pancetta/onion mix and lemon zest, add a couple squeezes of the lemon. Stir together and serve with the remaining parmesan on top.Serving Size: 3 servings (the recipe card says 2, but I made 3 lunches out of it)Number of Servings: 3Recipe submitted by SparkPeople user JUSTME29.

The nutritional information for Hello Fresh carbonara-style penne is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 508.5

• Total Fat: 24.0 g
• Cholesterol: 171.5 mg
• Sodium: 933.9 mg
• Total Carbs: 53.8 g
• Dietary Fiber: 5.8 g
• Protein: 22.6 g

Hello Fresh carbonara-style penne is Italian cuisine.