Italian

CORNIE'S KITCHEN ARTISAN PIZZA is for Lunch.

CORNIE'S KITCHEN ARTISAN PIZZA takes 15 minutes to prepare.

CORNIE'S KITCHEN ARTISAN PIZZA takes 15 minutes to cook.

CORNIE'S KITCHEN ARTISAN PIZZA makes 2 servings.

The ingredients for CORNIE'S KITCHEN ARTISAN PIZZA are:

Preheat oven to 425 degrees.

In a mixing cup, add 1/2 cup warm water, 1 Tbs yeast, 1 tsp sugar, 1/2 Tbs olive oil, and 1/2 tsp salt together. Mix and set aside.

In a mixing bowl put 1 cup of whole wheat flour in with 1 tsp of powdered garlic. Mix well. (Add some red pepper flakes too if you like that sort of thing.) Add the yeast mix to the flour. Mix well. Add up to 1/4 cup extra flour and knead dough until smooth. Cut dough in half (the other half will freeze for later).

Roll dough out on a parchment until it is about 12 inches in diameter. Set it on the baking stone/pizza pan. Put 2 oz baby spinach on top of dough. Measure out 112 grams of mozzarella cheese and sprinkle over green. Take 6 oz grape tomatoes & cut them in half. Cut 8 oz breasts into bite size pieces & sprinkle the tomato and chicken over the cheese. Put basil, garlic powder, (& red pepper flakes) on top. Cook for 15 minutes or until cheese is bubbly and the smells are irresistible! Cut into slices & serve.

Here is how you make CORNIE'S KITCHEN ARTISAN PIZZA:

Preheat oven. Cook on pizza stone for artisan style pizza. Serving Size: Makes 2 servings, 1/2 of 12 inch pizza pan (4 slices each)Number of Servings: 2Recipe submitted by SparkPeople user REVCORNIE.

The nutritional information for CORNIE'S KITCHEN ARTISAN PIZZA is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 614.2

• Total Fat: 17.1 g
• Cholesterol: 102.7 mg
• Sodium: 928.4 mg
• Total Carbs: 58.1 g
• Dietary Fiber: 9.7 g
• Protein: 52.5 g

CORNIE'S KITCHEN ARTISAN PIZZA is Italian cuisine.