Italian

Sicilian pizza crust (like Boboli,prevention mag. recipe) is for Dinner.

Sicilian pizza crust (like Boboli,prevention mag. recipe) takes several minutes to prepare.

Sicilian pizza crust (like Boboli,prevention mag. recipe) takes 15 minutes to cook.

Sicilian pizza crust (like Boboli,prevention mag. recipe) makes 1 servings.

The ingredients for Sicilian pizza crust (like Boboli,prevention mag. recipe) are:

3/4 c flour
1/2 pkg. active dry yeast
1/4 tsp dried thyme
1/4 tsp dried sage
1/4 tsp dried rosemary
1/2 c very warm water
1 tbsp olive oil

Here is how you make Sicilian pizza crust (like Boboli,prevention mag. recipe):

Whisk first 5 ingredients together add warm water and olive oil. Gradually add in another 3/4 c flour until dough forms. Knead on lightly floured surface until smooth and elastic, about 5min. Add flour if dough gets sticky. Cover with plastic wrap; let rise 10min. Bake at 450 for 15min.Serving Size: 4 personal-size premade shellsNumber of Servings: 1Recipe submitted by SparkPeople user JENOWEN.

The nutritional information for Sicilian pizza crust (like Boboli,prevention mag. recipe) is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 493.8

• Total Fat: 15.5 g
• Cholesterol: 0.0 mg
• Sodium: 11.2 mg
• Total Carbs: 77.2 g
• Dietary Fiber: 5.2 g
• Protein: 12.2 g

Sicilian pizza crust (like Boboli,prevention mag. recipe) is Italian cuisine.